Argiolas Grated Pecorino Romano DOP is a premium Italian cheese crafted from sheep's milk in Sardinia's protected designation of origin region. This finely grated format delivers the distinctive sharp, salty character and crystalline texture that defines authentic Pecorino Romano. Ideal for finishing pasta dishes, risottos, and soups, it dissolves seamlessly whilst imparting robust flavour. The 80g portion offers convenient storage and optimal freshness. A versatile staple for discerning cooks seeking genuine Italian quality.
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